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Bow Tie Pasta with Tomatoes & Pine Nuts
This tasty pasta is a great vegetarian main dish, but everyone will enjoy the flavorful dinner.
Ingredients
- 2 Cups Bow Ties
- 1 Chopped Onion
- 2 Stalks Celery, chopped
- 1/4 Cup Sliced Black Olives
- 1 T. Pine Nuts
- 1-2 Cloves Garlic
- 1 Quart Canned Tomatoes
- 1/2 Sliced Red Pepper
- 1/2 Cup Feta Cheese
- 1 Sliced Zucchinni/Cucumber
- 1/4 Cup White or Red Wine
- 1 Tblsp. Pesto ( Optional)
- Olive Oil
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Method
Saute onions, celery, peppers, garlic in hot oil. Add tomatoes, black olives, and pesto to make a sauce. Add wine and reduce to thicken. Season with salt and pepper to taste. A little water and cornstarch will thicken if desired. This should make a nice pungent sauce. Sprinkle with feta cheese when serving.
Notes: Boil pasta till al dente and top with sauce. Sprinkle with grated parmesan cheese and pine nuts to finish.
Number of Servings: 2



