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2008-08-08 Side Dish

Fresh Garden Zucchini Casserole

This casserole is a great way to use the zucchini that comes from your summer garden.  Plenty of cheese and tomato sauce flavor this dish.

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  • Servings: 5

Ingredients:

2 lbs Fresh Zucchini, sliced, skin on
1 jar Tomato Based Pasta Sauce
1 Large Yellow Onion, large dice
1 lb Fresh Mozzarella
1 lb Cubed American Cheese
Handful Fresh Basil, chopped

Directions:

Wash zucchini, and slice into 1/4 pieces. Place in a greased baking dish, add remaining ingredients, and mix slightly. Bake 45 minutes in a 350 degree oven.

pyrenees4u

Recipe By: pyrenees4u

 

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