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Italian Spaghetti (Vegetarian)

4 star rating
 

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Submitted by: acmckissick

 

Cooked spaghetti is combined with vegetarian spaghetti sauce and topped with shredded cheese.
 

Ingredients

  • 1 or 2 boxes thin spaghetti noodles
  • 1 tbsp pepper (or to taste)
  • 1 tbsp salt (or to taste)
  • 1 tbsp minced onion
  • 1 jar vegetarian spaghetti sauce
  • 1/4 lb. cheese, shredded

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Method

Boil and drain spaghetti, adding pepper, salt and onion. Once noodles are cooked, add sauce and heat 3-5 minutes. Cool slightly and sprinkle with cheese to garnish.

 

Notes: This is a great recipe; my family loves it.

 

Number of Servings: 4-6

 

Submitted by: acmckissick ()

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