Return to Vegetarian Sandwich Recipes

 

Portabello Mozzarella Sandwich

4 star rating
 

Add a Photo

Submitted by: lindzee456

 

Portabello mushrooms with a marinara sauce and mozzarella cheese-makes a great main dish or cut into smaller appetizer sized portions.
 

Ingredients

  • 2 giant portabello mushroom tops
  • 1/4 cup spaghetti sauce
  • 1 slice mozzarella cheese
  • Sage
  • Salt
  • Pepper

Save Recipe

Interact

 
Method

Sautee the mushrooms until slightly soft in a skillet. Spread spaghetti sauce on one of the mushrooms, then cover with a slice of mozzarella cheese. Sprinkle with sage, salt, and pepper to taste, then top with the other mushroom. Place the sandwich in a skillet on medium heat, then place another skillet on top to weight down the sandwich. Cook each side for approximately one minute.

 

Notes: You can also use a brick wrapped with aluminum foil as a weight.

 

Number of Servings: 1

 

Submitted by: lindzee456 ()

Comment
 
 

Advertisement