Vegetarian Recipes for Two

 

If it's just you and a friend for dinner tonight, these delicious vegetarian recipes for two are sure to please. You don't have to be a vegetarian to enjoy these savory dishes!

 

Try adding items such as chopped bacon, julienne sun dried tomatoes or capers to this non-pasta version of macaroni and cheese.

A mixture of Roma tomatoes, red onion, feta and mozzarella cheeses, and herbs is spooned onto individual Greek flat breads or pizza shells, and then ...

These little towers of eggplant, are quite impressive and very simple to assemble. Nothing says summer like fresh tomatoes and basil.

This oriental salad gets a great crunch from the ramen, water chestnuts and sunflower seeds. The broccoli slaw and red wine vinegar sauce combine nicely.

A mixture of artichoke hearts, cheeses & mayo is spread over pumpernickel slices, and topped with provolone, spinach, sprouts & sunflower kernels.

Grilled vegys and two kinds of cheese served on a grilled pizza crust--a great way to use fresh summer vegys! Would make a great appetizer also.

A quick and easy vegetarian dinner--just fry the vegetable burger and mix with green beans and vegetable soup for a one skillet vegetarian treat.

Canned crushed tomatoes are combined with red wine, vegetables, garlic, oregano, basil, rosemary, and marjoram, then slowly simmered to make this salt free spaghetti...

Mushrooms and onion are cooked in butter and oil. Milk is slightly thickened and curry powder plus sherry are added for flavor.

What an awesome addition to any meal, the fresh basil that is included in this polenta is sure to make you a winner.

This vegetarian dish makes a savory addition to any meal.  The fresh rosemary and Parmesan really season this recipe perfectly.

This dish is vegetarian and a great way to use some vegetables from your garden.

Grilled portobello mushrooms are used instead of the usual burger patty. They're topped with feta cheese, then topped with fried green tomato slices and mozzarella ...

This meatless spaghetti sauce recipe combines onion, green pepper and garlic with canned tomatoes. Oregano, basil, rosemary and margoram flavor the homemade sauce, a...

These tacos are made with corn tortillas fileld with sauteed mushrooms and pico de gallo.

Extra-firm tofu holds its shape better while it is stir-fried with vegetables and seasoned with garlic, soy and a little lemon juice.

This easy and healthy dish is great as an appetizer or a side dish. It is also a healthy vegetarian option.

Try replacing the traditional potato gratin dish with polenta. This dish is layered with spinach, a creamy Gorgonzola cheese sauce and roasted red peppers.

Fresh vegetables are sauteed in olive oil with tofu, and then topped with cheese for a simple vegetarian breakfast or dinner.

These crepes get their attitude from the Mexican seasonings that make them delicious. These are great as an appetizer or as an addition to your ...

These mini egg frittatas are made with spinach, sundried tomatoes, feta cheese, and onion--just mix and fry in olive oil.

Canned asparagus and peas are layered with eggs and mild shredded cheddar cheese in this comforting casserole.

A quick and easy vegetarian meal when you cook your baked potato in the microwave.

Slices of bread are layered with Jack and Cheddar cheeses, bell pepper strips, red onion and avocado slices. A salsa mixture with tomatoes, cilantro and ...

Leeks, garlic and sundried tomatoes are sauteed in olive oil and tossed with pasta--red pepper flakes add a little spice (or a lot).

 

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