Vegetarian Recipes for Two

Not Fried Rice

The brown rice in this easy side-dish adds a nutty flavor and crunchy texture. To make it a main-dish, stir in some diced cooked chicken ...

Spaghetti Sauce with Wine

Canned crushed tomatoes are combined with red wine, vegetables, garlic, oregano, basil, rosemary, and marjoram, then slowly simmered to make this salt free spaghetti...

Fried Rice

Cooked rice is combined with wok-cooked carrots, peas, onions, and scrambled eggs for traditional fried rice. This vegetarian side dish is seasoned with ginger, garl...

Rigatoni & Gravy

The "gravy" in this easy pasta recipe is a jar of marinara sauce that's dressed up with onions, carrots, green pepper, and garlic.

Bordeaux Spaghetti Sauce

This meatless spaghetti sauce recipe combines onion, green pepper and garlic with canned tomatoes. Oregano, basil, rosemary and margoram flavor the homemade sauce, a...

Orange-Ginger Carrots

Frozen carrots are cooked and drained to start this vegetable side dish. The carrots are then seasoned with a slightly thickened mixture of orange juice, ...

Carrot Shake

Carrots and milk with a little cardamon--shaken up to make a delicious cold drink.

Indian Soya Peanut Delight

A mixture of roasted peanuts, cubes of firm tofu or soybean curd, onions and green peas is seasoned with green chilies and cilantro.

One Skillet Dinner

A quick and easy vegetarian dinner--just fry the vegetable burger and mix with green beans and vegetable soup for a one skillet vegetarian treat.

Veggie Tofu Scramble

Fresh vegetables are sauteed in olive oil with tofu, and then topped with cheese for a simple vegetarian breakfast or dinner.